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Raw Cacao Miso Ganache

Rich cacao ganache with bold umami flavors, dehydrated heirloom black bean wafer and golden koginut gelée. A sophisticated dessert that supports mood, cognition, and stress management.

$16

Visit us at 113 Spring to place your order.

Ingredients

Ganache: Cacao paste, fermented coconut yogurt, roasted pumpkin seed butter, chickpea miso, date paste, lion's mane extract powder, maca, smoked sea salt

Black Bean Paper: Black beans, sunflower seeds, sesame seeds, coconut sugar, sea salt

Koginut Gelée: Koginut Squash, apple pectin, sea salt

Dietary & Allergens

Vegan, gluten-free, nut-free, refined sugar-free. Contains sesame.

Pairs well with

Carrot Steamer or Dirty Rose Chai